Due to limitations in ventilation (the kitchen runs on electric, not gas), Toasted Hospitality’s Art Mendoza has elected to focus on dishes like slow-cooked prime rib, Chilean sea bass, and cavatappi with vegetarian bolognese inside the 130-seat space.
There’s not a lot of room for kitchen equipment inside the 92-year-old building along Wacker Drive where America’s restaurant industry converges yearly for the James Beard Awards.
As the latter is a Cuban speciality, the bistro’s menu from Jewell Events Catering wasn’t especially focused. The previous tenant, the longer named Florian Opera Bistro, billed itself as a “European-style restaurant” with sandwiches, wraps, coq au vin, and ropa vieja. This season, patrons at the Lyric Opera Chicago will have access to a remodeled restaurant as the theater debuts a new third-floor venue called Florian from the owners of Slightly Toasted. Friends, family, and school children indulge in annual viewings of the Nutcracker. This holiday season, theater patrons across the country will indulge in yearly tradition that, for many, was disrupted due to the pandemic.
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